| $15.95 Prix-Fixe | |
| FRESH BROILED FISH: A delectable fish steak (catch of the day) broiled in a savory sauce |
ROAST CHICKEN: A savory half chicken marinated in our special sauce with a lemon tang |
| POT ROAST: Delicately basted beef roast marinated ina white wine sauce |
SHRIMP SCAMPI: Shrimp sauteed in a garlic and cognac sauce |
| Each entree served with homemade rice or mashed potatoes, fresh salad, our daily country baked bread served toastie warm with butter and our own sauce prepared with freshly minced onions, tomatoes, cilantro, parsley, garlic, pepper, hot sauce, oil and vinegar. | |
| DESSERT: Coffee, tea or herbal tea included Monday through Friday 5pm to 8pm |
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