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Masa Restaurant

Masa Restaurant NYC

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Masa Restaurant Summary

Masa Restaurant Information

Restaurant Quick Facts

  • Masa New York is located in Time Warner Center, in the Hell's Kitchen neighborhood of Manhattan.
  • Only 26 seats are available at Masa New York, making it one of the world's most exclusive restaurants. Reservations are taken three weeks in advance.
  • Business casual attire is required at Masa New York.

Restaurant Website:

Restaurant Menu:

Restaurant Info

Hell's Kitchen

10 Columbus Circle, Suite 4F
New York, NY 10019
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Nearest Transit:
59th St-Columbus Circle (1, A, C, B, D); 57th St-7th Ave (N, Q, R, W); 7th Ave-53rd St (B, D, E)

Hours of Operation:
Mon. 6pm-9pm, Tues.-Fri. 12pm-1pm & 6pm-9pm, Sat. 6pm-9pm

Additional Info:
Business Casual Attire

NYCTourist Travel Info

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sushi Cuisine

Masa Restaurant

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Exquisite Sushi Prepared by Chef Masa at Masa Restaurant

Located in


Midtown West

Price Range:

NYCTourist Travel Info

Features: Masa Restaurant is an upscale Japanese and sushi restaurant located in Manhattan's Time Warner Center. Widely regarded as one of the most famous and most expensive restaurants in the world, Masa Restaurant features an Omakase, 27-course menu crafted by legendary chef and restauranteur Masa Takayama.

Why We Dine: There's no experience that can compare to dining at Masa Restaurant NYC. With a maximum seating capacity of 26, and only two seatings per day, Masa Restaurant is one of the most exclusive restaurants in the United States. With an average meal costing between $525 and $600, it's also one of the most expensive.

  • Prestige: One of only seven restaurants in New York City to have been awarded a 4-star rating in The New York Times, Masa Restaurant is widely regarded as one of the best restaurants in the world. In 2009, Masa Restaurant became the first Japanese restaurant in the United States to receive three stars in the Michelin Guide. 
  • Chef Masa: When you dine at Masa Restaurant, you'll have the supreme pleasure of watching Chef Masa Takayama in action. Having worked at the legendary Ginza Sushi-ko in Tokyo, first as a dishwasher, then as a sushi chef, Chef Takayama opened his first restaurant in Los Angeles in 1980. His second restaurant, also called Ginza Sushi-ko, quietly became one of the best restaurants in Los Angeles. The eponymous Masa Restaurant New York opened in 2004 and was met with immediate acclaim.
  • Sushi: Masa Restaurant is arguably the most expensive restaurant in the United States. You can expect a good meal. The fish served at Masa Restaurant is flown in daily from Tokyo, and Chef Masa prepares the menu himself and occasionally serves the food.

Inside Knowledge: The menu at Masa Restaurant NYC is Omakase only. "Omakase" is a Japanese phrase that means "It's up to you"; in this context, the expression means that only the sushi chef will make the selections.

We Recommend:

  • Bar Seating: When you dine at Masa Restaurant, make it a point to sit at the bar. Across this $60,000 piece of rare Japanese hinoki wood, you'll get to watch Chef Masa work his culinary magic. Nothing is hidden at Masa Restaurant NYC.
  • Cucumber Saketini: Looking for the perfect cocktail to complement your meal? Try the Cucumber Saketini, a delicious mix of dry Izumi Judan sake, Grey Goose vodka, and Japense cucumber. You'll love it!

Restaurant Amenities

  • Business Dining
  • Famous Chef
  • Chef's Specials
  • Facilities for the Disabled
  • Easy Parking
  • Fresh Food
  • Full Bar
  • Parking Structure
  • Premier Location
  • Private Room
  • Romantic Dining
  • Small Atmosphere
  • Wine Bar
  • Wheelchair Access